Win 5 lbs of Ranchline All Natural Ground Beef for your summer BBQ! Click here to enter. Share this giveaway on your Facebook wall and let us know you did so, and your name will be entered into the drawing a second time! We’ll notify the winner on Monday, July 2nd! Good luck!
Recipes & News Blog
Archive for June, 2012
Get the best bang for your buck while celebrating the ‘ol Red, White & Blue with Ranchline All Natural grass-fed beef and lamb. No growth hormones, antibiotics or preservative. Our lean ground beef is perfect for grilling your 4th of July burgers!
THE FIRECRACKER: A retail value of $100 for only $74.95! Save over 25%!
- 1 Chuck Roast
- 1 Heal Roast
- 5 lbs. Ground Beef
- 1 Lamb Shank
And speaking of Fourth of July burgers…
5 star San Ignacio Green Chile Cheeseburgers – Man Tested!
A twist on the famous New Mexico green chile cheeseburger, this stuffed burger is a favorite at our ranch’s summer get-togethers. The cream cheese mitigates the heat from the jalapeños, but leaves the wonderful flavors of them and the green chilies intact. The chipotle mayonnaise, filling or even the uncooked burgers themselves can be made a day ahead and kept sealed in the ‘fridge overnight. Just get them out of the ‘fridge about half an hour before grilling.
From Man Tested Recipies
San Ignacio Green Chile Cheeseburgers
A twist on the famous New Mexico green chile cheeseburger, this stuffed burger is a favorite at our ranch’s summer get-togethers. The cream cheese mitigates the heat from the jalapeños, but leaves the wonderful flavors of them and the green chilies intact. The chipotle mayonnaise, filling or even the uncooked burgers themselves can be made a day ahead and kept sealed in the ‘fridge overnight. Just get them out of the ‘fridge about half an hour before grilling. (more…)
Fresh – Local – Fun
- Farmers/producers sell directly to consumers, minimizing profit loss by circumventing the middleman.
- Consumers can buy direct from the farmer/producer.
- Consumers can obtain organic fruits and vegetables from Certified Organic farmers
- Consumers can enjoy fresh, seasonally-grown food that was produced within a drivable distance from their homes.
- Local, fresh food is more likely to foster health and prevent illness than heavily processed foods
- More capital remains in the consumers’ community.
Ranchline All Natural is participating in two Albuquerque, NM farmer’s markets every week during the Summer of 2012.
Tuesdays: Albuquerque Nob Hill Grower’s Market in Morningside Park (Lead & Morningside SE) from 3:00 to 6:30 PM.
Thursdays: Albuquerque NE Farmer’s Market on the West side of Albuquerque Academy (6400 Wyoming Blvd) from 2:00 to 7:00 PM – booth 18.
Look for the blue tent with the familiar Ranchline All Natural logo. Swing by to say hello and pick up your All Natural grass-fed beef and lamb. We’d love to meet you!
Weekend Fan Fare: American Lamb Board Chop Talk!
Here’s everything you need to know, from cuts to simple marinades, to grill up flavor-packed American Lamb Chops this Father’s Day weekend. Lamb Chops, Marinades & Rubs.
A high-protein diet can help to build muscle, which comes in handy for fighting off a shark that is also on a high-protein diet. Take a bite out of the circle of life with this Groupon while giving Dad what he really wants for Father’s Day – MEAT! Hurry! This half off special ends June 12th.
$79 for Quarterback Sneak Combo ($162 Value)
- Five 1-pound packages of ground beef
- One 5-pound package of ground lamb
- One 1-pound package of lamb loin chops
- Two 1.5-pound ribeye steaks