Turn up the heat by filling your freezer for 2012 with the most outstanding cuts of All Natural Beef and Lamb we offer.
4 (16 oz) Top Round 8 (8 oz) Flat Iron Steaks 1 (2 lb) Brisket 5 (1 lb) Ground Beef 1 (5 lb) Ground Lamb 1 (4 lb) Leg of Lamb
